Lietpak (upper and inner films)

Purpose:  Smoked fish, Salted and heat-treated fish
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Lietpak (upper and inner films)

SCOPE OF USE:

Barrier packaging is used for perishable food products or those with a long shelf life. Thermoforming film with a barrier layer is appropriate to use for products that are packed in a modified atmosphere or vacuum. The barrier thermoforming film is recommended for the following products: fresh fish and semi-finished fish.
The type of film is selected according to individual customer requirements for packaging: polyethylene, polypropylene or a combination of different materials.
Films of different thicknesses, widths and compositions are developed for packaging of various products and produced with modern equipment.
 
 
Composition Purpose Remarks
PA-PE-PA-PE
  • For frozen products 
  • For chilled products
 
If necessary, the film may have peel, antifog characteristics. Some of the qualities could be sterilised
PA-EVOH-PA-PE
PA-PP-PA-PP
APET/PE If necessary, the film may have peel, antifog characteristics.
APET/EVOH-PE
APET
  • For chilled products
 
and other structures    
 
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