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Catalog

Thermoshrinkable bags

Thermoshrinkable bags Multilayer shrink bags of own production.
Manufacturer: Logos
Purpose:  Chicken, Raw meat, Meat Delicacies
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Thermoshrinkable bags

SCOPE OF USE:

  • All kinds of meat products (as well as hard, heavy, bone products);
  • Chicken (whole, in a cut);
  • Fish;
  • Cheeses without maturation.

FEATURES AND BENEFITS:

The film:

-Polyamide (PA);

-A special layer (TIE-LAYER);

-Polyamide (PA);

-A special layer (TIE-LAYER);

-Copolymers of ethylene/vinyl alcohol (EVOH);

-A special layer (TIE-LAYER);

-Polyethylene (PO).

 

Properties

Method

Ed. measurements

Value of indicator

Thickness

DIN 53370

microns

50

 

Transmittance

oxygen's

ASTM D 3985-95

ASTM F 1279-98

см3/м2 24 ч atm, 230С,

refers. humidity 100%

12

Transmittance

water / steam

ASTM E 96-00

г/м2/24 ч atm, 230С,

refers. humidity 100%

12

Tensile strength

ASTM D 882

MPA

80

Elongation to break

ASTM D 882

%

190

170

Puncture resistance

EN 14477

Н

24

The ability to shrinkage

Own method

% 900С, 3 sec

38-40

 

 

 

 

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